To contact us:
Ecology, the study of the relationship of plants and animals to their physical and biological environment. The physical environment includes light and heat or solar radiation, moisture, wind, oxygen, carbon dioxide, nutrients in soil, water, and atmosphere. The biological environment includes organisms of the same kind as well as other plants and animals.
Because of the diverse approaches required to study organisms in their environment, ecology draws upon such fields as climatology, hydrology, oceanography, physics, chemistry, geology, and soil analysis. To study the relationships between organisms, ecology also involves such disparate sciences as animal behavior, taxonomy, physiology, and mathematics.
An increased public awareness of environmental problems has made ecology a common but often misused word. It is confused with environmental programs and environmental science (see Environment). Although the field is a distinct scientific discipline, ecology does indeed contribute to the study and understanding of environmental problems.
The term ecology was introduced by the German biologist Ernst Heinrich Haeckel in 1866; it is derived from the Greek oikos (“household”), sharing the same root word as economics. Thus, the term implies the study of the economy of nature. Modern ecology, in part, began with Charles Darwin. In developing his theory of evolution, Darwin stressed the adaptation of organisms to their environment through natural selection. Also making important contributions were plant geographers, such as Alexander von Humboldt, who were deeply interested in the “how” and “why” of vegetational distribution around the world.
The earth’s biosphere contains numerous complex ecosystems that collectively contain all of the living organisms of the planet. Unique perspectives of the earth help suggest the immensity and complexity of the planet’s biosphere. En route to the moon in December 1972, the Apollo 17 spacecraft took this image of the earth, showing Arabia and the continent of Africa.
NASA/Science Source/Photo Researchers, Inc.
The thin mantle of life that covers the earth is called the biosphere. Several approaches are used to classify its regions.
North American ecologists refer to the world’s broad units of vegetation as biomes. Biomes include associated animal life, and are influenced by many factors, including latitude, altitude, moisture, and temperature. The major biomes use the dominant plant life for their names.
Booktionary Corporation. All Rights Reserved.
The broad units of vegetation are called plant formations by European ecologists and biomes by North American ecologists. The major difference between the two terms is that biomes include associated animal life. Major biomes, however, go by the name of the dominant forms of plant life.
Grasslands form the ecological zone lying between the deserts and temperate woodlands and include a wide variety of plant communities. Generally occurring in the interior of continents, grasslands are composed of sod-forming grasses and perennial grasses and herbs. Grasslands have been cultivated and used for pasture. When overexploited, they can change into either woodlands or deserts.
John Bova/Photo Researchers, Inc.
Influenced by latitude, elevation, and associated moisture and temperature regimes, terrestrial biomes vary geographically from the tropics through the arctic and include various types of forest, grassland, shrub land, and desert. These biomes also include their associated freshwater communities: streams, lakes, ponds, and wetlands. Marine environments, also considered biomes by some ecologists, comprise the open ocean, littoral (shallow water) regions, benthic (bottom) regions, rocky shores, sandy shores, estuaries, and associated tidal marshes.
Rain Forest, Costa Rica
Each year logging and agriculture destroy rain-forest terrain equal in size to the state of Massachusetts (United States), threatening the survival of tropical rain forests throughout the world. Located in a narrow belt within four or five degrees of the equator, rain forests often provide the only home for thousands of known or as yet undiscovered species of animals and plants. The destruction of these rain forests is eliminating many of these irreplaceable species at an alarming rate.
Michael Fogden/Animals Animals
See also Chaparral; Coral Reef; Estuary; Marine Life; Marshland; Peatland; Savanna; Shore Life; Tundra.
Parts of an Ecosystem
This diagram presents a simplified community of interacting organisms, known as an ecosystem. Decomposers, producers, and consumers are connected to one another according to the food they provide or the food they eat. Click on the labels to learn about the parts of an ecosystem.
Booktionary Corporation. All Rights Reserved.
A more useful way of looking at the terrestrial and aquatic landscapes is to view them as ecosystems, a word coined in 1935 by the British plant ecologist Sir Arthur George Tansley to stress the concept of each locale or habitat as an integrated whole. A system is a collection of interdependent parts that function as a unit and involve inputs and outputs. The major parts of an ecosystem are the producers (green plants), the consumers (herbivores and carnivores), the decomposers (fungi and bacteria), and the nonliving, or abiotic, component, consisting of dead organic matter and nutrients in the soil and water. Inputs into the ecosystem are solar energy, water, oxygen, carbon dioxide, nitrogen, and other elements and compounds. Outputs from the ecosystem include water, oxygen, carbon dioxide, nutrient losses, and the heat released in cellular respiration, or heat of respiration. The major driving force is solar energy.
Marine Food Pyramid
Booktionary Corporation. All Rights Reserved.
Ecosystems function with energy flowing in one direction from the sun, and through nutrients, which are continuously recycled. Light energy is used by plants, which, by the process of photosynthesis, convert it to chemical energy in the form of carbohydrates and other carbon compounds. This energy is then transferred through the ecosystem by a series of steps that involve eating and being eaten, or what is called a food web. Each step in the transfer of energy involves several trophic, or feeding, levels: plants, herbivores (plant eaters), two or three levels of carnivores (meat eaters), and decomposers. Only a fraction of the energy fixed by plants follows this pathway, known as the grazing food web. Plant and animal matter not used in the grazing food chain, such as fallen leaves, twigs, roots, tree trunks, and the dead bodies of animals, support the decomposer food web. Bacteria, fungi, and animals that feed on dead material become the energy source for higher trophic levels that tie into the grazing food web. In this way nature makes maximum use of energy originally fixed by plants.
The number of trophic levels is limited in both types of food webs, because at each transfer a great deal of energy is lost (such as heat of respiration) and is no longer usable or transferable to the next trophic level. Thus, each trophic level contains less energy than the trophic level supporting it. For this reason, as an example, deer or caribou (herbivores) are more abundant than wolves (carnivores).
Energy flow fuels the biogeochemical, or nutrient, cycles. The cycling of nutrients begins with their release from organic matter by weathering and decomposition in a form that can be picked up by plants. Plants incorporate nutrients available in soil and water and store them in their tissues. The nutrients are transferred from one trophic level to another through the food web. Because most plants and animals go uneaten, nutrients contained in their tissues, after passing through the decomposer food web, are ultimately released by bacterial and fungal decomposition, a process that reduces complex organic compounds into simple inorganic compounds available for reuse by plants.
Forest Damaged by Acid Rain
Forests, lakes, ponds, and other terrestrial and aquatic environments throughout the world are being severely damaged by the effects of acid rain. Acid rain is caused by the combination of sulfur dioxide and nitrogen compounds with water in the atmosphere. In addition to chemically burning the leaves of plants, acid rain poisons lake water, killing most, if not all, the aquatic inhabitants.
Steffen Hauser/Oxford Scientific Films
Within an ecosystem nutrients are cycled internally. But there are leakages or outputs, and these must be balanced by inputs, or the ecosystem will fail to function. Nutrient inputs to the system come from weathering of rocks, from windblown dust, and from precipitation, which can carry material great distances. Varying quantities of nutrients are carried from terrestrial ecosystems by the movement of water and deposited in aquatic ecosystems and associated lowlands. Erosion and the harvesting of timber and crops remove considerable quantities of nutrients that must be replaced. The failure to do so results in an impoverishment of the ecosystem. This is why agricultural lands must be fertilized.
If inputs of any nutrient greatly exceed outputs, the nutrient cycle in the ecosystem becomes stressed or overloaded, resulting in pollution. Pollution can be considered an input of nutrients exceeding the capability of the ecosystem to process them. Nutrients eroded and leached from agricultural lands, along with sewage and industrial wastes accumulated from urban areas, all drain into streams, rivers, lakes, and estuaries. These pollutants destroy plants and animals that cannot tolerate their presence or the changed environmental conditions caused by them; at the same time they favor a few organisms more tolerant to changed conditions. Thus, precipitation filled with sulfur dioxide and oxides of nitrogen from industrial areas converts to weak sulfuric and nitric acids, known as acid rain, and falls on large areas of terrestrial and aquatic ecosystems. This upsets acid-base relations in some ecosystems, killing fish and aquatic invertebrates, and increasing soil acidity, which reduces forest growth in northern and other ecosystems that lack limestone to neutralize the acid.
See Carbon Cycle; Nitrogen Cycle.